Incredibly easy and perfect for any special occasion.

Prep Time: 2 Minutes  |  Cook Time: 12 Minutes

Ingredients

1 wheel Brie Cheese
4tbs honey
1 cup walnuts, halved
Fresh Rosemary Sprig
Bread for Serving

Method

1. Preheat the oven to 180ºC and spray a small baking dish with non-stick cooking spray.
2. Place the wheel of brie in the center of the baking dish and top with the walnut halves.
3. Add the rosemary sprigs and drizzle with honey.
4. Bake for 12 minutes or until the cheese is soft.
5. Serve with extra rosemary, honey, and crusty French bread.